Orange Vegetable Salad

This is an easy, but impressive dish, the rice vinegar and black pepper adds an extra kick to this easy-to-make salad.

Bowl.

1 orange, peeled and cut into small pieces, about 1-2-inches length

1/2 cucumber, cut into thin strips, about 1-inch length

1/2 red pepper, deseeded, cut julienne

1/2 cup chopped cleaned spinach

P1

1 tbsp. olive oil

1 tbsp. rice vinegar or lime juice

1 tbsp. honey liquid

1 tsp. ground black pepper

2 tbsps. Crusted toasted walnut meat

1. Add all the seasonings in a bowl, stir to mix well.

2. Add all the ingredients in a big bowl, pour the sauce over them, stirring to incorporate the sauce (P2).

P2

3. Serve (P3).

P3